Tipologia academy: Courses

COURSE HIGHLIGHTS

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Course start 23 February 2021

Basic course in pizza & special mixes

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ALL COURSES

<img width="400" height="251" src="https://molinocosma.com/wp-content/uploads/corso-molino-2021.jpg" class="attachment-full size-full wp-post-image" alt="" srcset="https://molinocosma.com/wp-content/uploads/corso-molino-2021.jpg 400w, https://molinocosma.com/wp-content/uploads/corso-molino-2021-300x188.jpg 300w" sizes="(max-width: 400px) 100vw, 400px" />

Course start 23 February 2021

Basic course in pizza & special mixes

Course start 20 November 2019

Course for pizza chefs

Course start 10 October 2018

The Molino Cosma laboratory

Course start 12 December 2017

Course on authentic pizza dough and its rising process