Multi-grain mix with sesame, sunflower and linseed seeds, suitable for very tasty, dark breads and for fibre-rich diets. Ingredients: type “0” soft wheat flour, whole wheat flour, oat flour, oat flakes, barley flour, hulled barley flakes, rice flour, spelt flour, rye flour, sesame seeds, linseed, sunflower seeds, dried sourdough starter, ascorbic acid.
Get expert advice
Discover our entire flour range to choose the product that best suits your home-baking or business needs: whether it’s bread, pizza or pastry recipes, we have the perfect flour to serve every need. Come and visit us for expert advice and support in choosing the right kind of flour for you.